Food & Beverage Vendors

Food & Beverage Review

How to Become a Vendor

We encourage the use of organic, unrefined, and locally grown ingredients. Non-local ingredients should be kept to a minimum. Major ingredients and flavourings should be local. We encourage purchasing ingredients from our market farmers. Please read the Policy Manual and ensure your farm fits the market policies.

Fill out the Food & Beverage Vendor Form

Information for Applying as a Food & Beverage Vendor

Handcrafted and Homegrown by Locals

All prospective food vendors selling high-risk food must contact VIHA for health approval. Here are Island Health’s Guidelines (and contained online forms). Guidelines – Sale of Foods at Temporary Food Markets.

Vancouver Island Health Authority
Health Protection Environmental Services
201 – 771 Vernon Avenue
Victoria, BC  V8X 5A7
Phone:  250.519.3401
Fax:  250.519.3402
www.viha.ca/mho

Then complete the following two (2) application forms. Be sure to complete both forms!

Food & Bevarage Vendor Application Form Statement of Ingredients Form

We will contact you after the review to let you know the review committee’s decision. If approved, you must pay the annual membership fee and applicable stall fees to sell at the market.

Food Vendor Application

Application to Sell as a Food Vendor at Victoria Farmers Market at Moss Street

Step 1 of 2

Contact Information

Please read the Victoria Farmers Market at Moss Street manual before filling out this application.
Name
Address